
Quiche Lorraine
Quiche Lorraine is a part of French cuisine considered a savory dish. A buttery tender rich crust with a filling that makes perfect harmony. It
Quiche Lorraine is a part of French cuisine considered a savory dish. A buttery tender rich crust with a filling that makes perfect harmony. It
Zaatar grows in the mountains, it is a wild plant that is usually found in the cracks of stone slabs. The wild zaatar plants have
The thin crust is perfect for pizza lovers to enjoy tasting the toppings without feeling filled up quickly!!!
These tasty savory Lebanese Spinach pies – or Fatayer – are a beloved Lebanese treat!!
I am sharing with you a simple, delicious recipe from the Baalbak Region; it’s called Sfeeha Baalbakieh, which means meat pastries from Baalback. Sfeeha used
This pie crust pasty quick and easy recipe can be doubled and can be used with any savory pie and, can make it by hand
These cute crispy rice cake bites are loved in many cultures. They are made of some leftover rice, and some additions to hold them together,
This healthy snack is packed with carbohydrates and proteins. It is a round bread wrapped with cheese, covered with sesame seeds and a whole in
What can be better than the smell of a freshly baked Lebanese man’ouche topped with za’atar? Nothing, nothing can comfort or satisfy a grumpy morning
In North of Lebanon, in the city of Tripoli, Ka’ak Bi Semsem, is their specialty as a street bread usually eaten as a snack on